The Best Dried Mushrooms of 2023

One of the most popular mushrooms

Known for their nutty, buttery, and earthy texture and flavor

Found and harvested wild in forested areas around the world

Add a deep, earthy flavor to sauces, stuffings and stews.

Puree to make instant silky sauce!

1-Pound of Dried Shiitake Mushrooms

Our overseas facility utilizes the most current equipment and technology

Rehydrates quickly; sliced to same general thickness; chef approved

Our packaging meets all US Food Manufacturing Standards for cleanliness and purity

New Tiger started its mushroom importing business 18 years ago. It was the first US Company bringing Asian shiitake mushroom into the US from China, Japan and Korea. Now we import mushrooms from Asia and East Europe.

Dried mushrooms 16.00 oz of vacuum packing keep the freshness of products and prolong the shelf life of products.

Mushroom raw material selection Xixia mushroom of China National Geographical Indications Products.

Shiitake mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100% New Crop.

No Fumigation Sulfur, No Artificial Additive, mushroom foot length control less Than 1cm, strict control of the water standards, moisture content less Than 13%.

BRC, ISO22000, HACCP certificated factory.

ALL NATURAL

4 oz Dried Shiitake Mushrooms Packed in Seal Bottle

Delicious,Clean,Dried,Without Foreign Matters,Extra A Grade,Whole 2-3cm

Our factory Utilizes the Most Current Equipment and Technology to Promise Premium Quality

Our Packaging Meets All US Food Manufacturing Standards for Cleanliness and Purity

High Standards of Quality Control Been Tested by X-ray and Metal Detector Machines,With ISO22000,KOSHER,HACCP,CERES Certificates

Shiitake slices rehydrates quickly, have a great flavor and are just chewy enough.

Mushroom slices are fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100% New crop.

No Fumigation Sulfur, No Artificial Additive, strict control of the water standards, moisture content less Than 13%.

Shiitake slices are of excellent quality and color and are sliced in varying sizes.

BRC, ISO22000, HACCP certificated factory.

black fungus mushroom

premim dried

all natural

Certified Organic

The package length of the product is 6 inches

The package width of the product is 5 inches

The package height of the product is 4 inches

Earthy and almost woodsy in their essence, porcini mushrooms have a characteristic umami flavor that pairs well with almost any cuisine. The dried powder from the porcini mushroom adds depth of flavor to a variety of dishes, from rich meats to refreshing vegetables and grains.

Dry porcini mushroom powder is high in fiber (7 grams per serving) and a solid source of iron and protein. High in antioxidants, porcini mushrooms can reduce inflammation and actually prevent or slow down cell damage caused by free radicals.

Porcini mushroom powder has nearly limitless uses in the kitchen. Combine 1 part fine salt with 2 parts porcini powder as a flavorful rub for cuts of meat and fish. Mix it into ground beef, pork, veal, chicken or turkey. Sprinkle it onto casseroles, grains and cooked vegetables. It also makes a delicious addition to soups, sauces, stews and broths, salads, burgers and pastas. Experiment with everything from eggs to popcorn to smoothies by adding a dash of porcini powder’s savory flavor.

As a healthy nutritional seasoning, porcini mushroom powder has zero sugar or fat. Consuming dried porcini mushrooms can promote digestive health and boost the gastrointestinal system for peak performance.

Made with high-quality Boletus Edulis, this Kehl-Kronenhof 100% Certified Organic Porcini Mushroom Powder is kosher, non-dairy, vegan, non-ETO, non-GMO, non-irradiated and gluten free.

DRIED WILD MUSHROOMS: A hearty blend including oyster, bolete, and porcini mushrooms

A VERSATILE PANTRY STAPLE: Add bold flavor to pan sauces, rice dishes, eggs, and more

QUICK PREPARATION: Simply soak in warm water and pat dry to use like fresh mushrooms

RESTAURANT QUALITY: Ideal for use in food service or in the home

IMPORTED FROM FRANCE: A gourmet international specialty food product