The Best Grits of 2023

WHOLESOME GOODNESS: Our Corn Grits Polenta cooks quickly and makes a rich, creamy porridge for breakfast, lunch or dinner

A TASTE OF TRADITION: Corn grits are a traditional staple of Northern Italy and the American South; enjoy as a cereal with milk and honey, as a side dish with cheese, or as polenta with your favorite sauce

RESTAURANT-QUALITY GRITS: Many gourmet Italian and Mediterranean restaurants feature our grits and polenta, and you can make the same spectacular dishes at home

HOT & DELICIOUS BREAKFAST: These incredibly delicious ground corn kernels also makes a delightfully creamy ground hot cereal served with milk and honey or brown sugar

BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

NON-GMO | This corn was bred the old-fashioned way. Hand selected year after year by Professor Torbert.

NUTRITIOUS | Professor Torbert originally developed his orange corn to help alleviate malnutrition in Africa.

DELICIOUS | Our orange corn has a rich flavor and smooth, creamy texture like no other.

NATURALLY GLUTEN FREE* | *Processed in a facility that also handles wheat.

READY IN 10-15 MINUTES | We use a medium grind that cooks quickly and also makes these grits suitable for preparing polenta. If you are looking for a coarse, stone ground grit that takes 20+ minutes to cook and produces a more "structured” texture, these grits may not be for you.

Beautifully packaged in a rustic cloth bag

Authentic Stone Ground Grits

Highest Quality Non-GMO Corn

Naturally Gluten Free, Produced in a Wheat Free Facility

Real Stone Ground Grits - Smooth, Delicious, Full of Flavor, Creamy

All Natural, Nothing Added, and Nothing Taken Away

Slow Ground to Retain All of the Natural Oils Found in the Germ

ALL NATURAL: Carolina Grits are certified gluten free using whole grain American corn and have no added preservatives or chemicals; only the good stuff.

TRADITIONALLY STONE GROUND: Our grits are USDA certified with updated manufacturing processes; no supplements are needed in the process because the bran has not been removed. What’s left is just pure wholegrain goodness for you and your family.

GOODNESS FOR EVERY LIFESTYLE: We’re proud to say that our grits fit into every lifestyle. Not only are they gluten free and dairy free naturally, but they’re also vegan, vegetarian, sugar free, and free from high fructose corn syrup.

MORE THAN A BREAKFAST STAPLE: While there’s no surprise that people enjoy breakfast grits, our Carolina Grits can also be served along with fresh shrimp Carolina style, or baked in a creamy souffle with a cheesy topper. The options are endless.

FROM HUMBLE ROOTS: Carolina Grits Company is nestled on the banks of the Tar River in Nash County, North Carolina. Family owned and operated, the mill produces small batch grits and cornmeal varieties of the highest quality.

All Natural, Nothing Added, and Nothing Taken Away

Highest Quality Non-GMO Corn

Naturally Gluten Free, Produced in a Wheat Free Facility

Slow Ground to Retain All of the Natural Oils found in the Germ

Real Stone Ground Grits - Smooth, Delicious, Full of Flavor, Creamy

Includes 44 individual packets of Quaker Instant Grits: (12) Original, (14) Butter, (10) Three Cheese, and (8) Cheddar Cheese

Get 'em while they're hot. Pick your passion for breakfast or any meal of the day.

Go for it. You're 2 minutes away from instant grits gratification.

Excellent source of iron and good source of calcium.

WHOLESOME GOODNESS: Make rich and delicious grits or traditional Italian polenta

MULTIPLE USES: Grits may be eaten covered in gravy, cheese or butter and salt; or served with seafood, meats or vegetables; grits also make a delightful breakfast when served as a hot cereal topped with milk and honey or brown sugar

ORGANIC: Certified Organic by QAI

VEGAN: All Bob’s Red Mill products are vegetarian; this product is also vegan, meaning it does not include eggs, dairy or honey

BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

Bob’s Red Mill is the nation’s leader in stone milling and offers the widest diversity of whole grains found anywhere.

USDA guidelines recommend eating at least 3 servings of whole grains every day.