The Best Organic Cinnamon of 2023

ORGANIC GROUND CINNAMON - Nothing but pure, organic ground Vietnamese cinnamon (Cinnamomum aromaticum). No GMOs. No ETO (considered carcinogenic by the EPA). Not irradiated. Certified Organic by QAI. Kosher Certified by KSA. Warm and radiant aroma. True, vibrant color. Intense, sweet, hot-cinnamon-candy-like flavor. This is what real Vietnamese cinnamon tastes like.

DELICIOUS AND VERSATILE - You want real Vietnamese cinnamon? This is it. Vietnamese cinnamon is characterized by a higher oil content and sweeter, more complex flavor. This is why gourmet cooks consider it the highest quality cinnamon in the world. Use this popular baking spice in cakes, muffins, breads, cookies, pies, and more. It can also be found in savory dishes, hot drinks and even vegetable dishes.

SOURCED FROM VIETNAM - Simply Organic ground cinnamon is sourced from Vietnam, where we help select and develop the product. Close relationships with suppliers allow us to actively engage in sourcing and ensuring that production is environmentally friendly and yields high-quality ground cinnamon.

PURE AND POTENT FLAVOR - Simply Organic believes in pure and potent flavor grown at the source. Our rigorous standards mean that we know precisely what you’re getting, and from where. All of our products are grown and processed without the use of toxic pesticides, irradiation, or GMOs.

ABOUT US - Simply Organic is a 100% certified organic line of spices, seasoning mixes, and baking flavors. Our pure, potent spices, seasonings and extracts bring real bite to everything you make, eat and share. Our goal, through our Simply Organic Giving Fund, is to help the millions of food insecure by not only providing funds and support to make organic food more accessible, but also in developing the next generation of leaders in sustainable and socially just organic agriculture.

ORGANIC CEYLON CINNAMON - Frontier Co-op organic Ceylon cinnamon (Cinnamomum verum) is a flavorful, high-quality spice that comes from the bark of an evergreen tree. There are no artificial additives or chemicals used in any part of the growing and manufacturing process.

DELICIOUS AND VERSATILE - Ceylon cinnamon is a fantastic addition to baked goods like cookies, cakes, and breads, as well as hot drinks, but can be combined with anything to add a sweet and spicy enhancement. Unlike cassia cinnamon, Ceylon cinnamon, which is also known as "true cinnamon" has a much milder, sweet flavor. The "verum" in Ceylon cinnamon's botanical name is Latin for "true."

FAIR TRADE AND ORGANIC - Frontier Co-op Organic Fair Trade Certified Ceylon Cinnamon is certified organic and fair trade. The farmers and workers who grow and process this cinnamon are paid fairly. They use no chemicals or additives in the manufacturing process. Our Ceylon cinnamon is sustainably grown in Sri Lanka (formerly known as Ceylon).

RESEALABLE - Our stand-up bags are made to keep our products as fresh on the last day as they are on the first. These bags are resealable, sturdy, and great for easy storage and easy access. For best results, store in a cool, dry place.

ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO (Ethylene Oxide). We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.

GROUND CINNAMON POWDER: Sweet, spicy and sharp, with earthy aromatics, our all-natural cinnamon comes from the inner bark of a cinnamon tree, rolled into quills – or cinnamon sticks - and hung to dry

SWEET & AROMATIC: From baking delicious breads and cookies to spicing your pumpkin pie or morning coffee, cinnamon powder is a nutritious spice that adds distinctive flavor and fragrance to any dish

USDA CERTIFIED ORGANIC: This 100% organic ground cinnamon powder is USDA Certified, and is grown and processed without herbicides and pesticides for the highest level of safety and quality

SUSTAINABLY FARMED: Our cinnamon sticks are sustainably grown in Indonesia, Sri Lanka, Madagascar, and Vietnam, and the kosher, gluten free non-GMO ground cinnamon spice has full traceability from earth to table

FLAVOR CONSCIOUSLY: HQOExpress is North America's largest supplier of USDA Organic and Non-GMO herbs and spices; we have ensured fair wages for our growers and high quality ingredients for our customers since 1977

WHAT IS REAL OR TRUE CEYLON CINNAMON: Most consumers are unaware that different varieties of cinnamon exist in the market and they confuse Ceylon cinnamon with commonly known cassia cinnamon; the following information can be helpful to understand the product to ensure it meets your expectations.

WHAT ARE THE PHYSICAL DIFFERENCES: 1) Cassia cinnamon has a strong spicy flavor compared to Ceylon cinnamon, which has a very mild flavor. 2) Cassia is very tough to break but Ceylon cinnamon can be easily broken. 3) Ceylon cinnamon is light brown in color while cassia is dark, reddish brown. 4) Cassia forms only few layers while Ceylon cinnamon creates multiple layers. See the images below for further information.

CEYLON CINNAMON HAS A LOWER COUMARIN RATE COMPARED TO CASSIA: Ceylon has less than 0.004%, while cassia has around 1%. Medical researchers believe high amounts of coumarin consumption can cause health risks.

WHY SWEETNESS AND FLAVOR VARY IN CEYLON CINNAMON: Due to the soil and weather condition of the environment, the flavor and sweetness of Ceylon cinnamon can vary from place to place within Sri Lanka. Even though sourcing only the high sweet and flavorful Ceylon cinnamon is a challenge, we use our expertise to source Ceylon cinnamon from a selected farms primarily located in the central part of the country. But even then, the flavor of Ceylon cinnamon can still be vary.

BEST WAY OF GETTING AROMA: We recommend grinding Ceylon cinnamon before using it in a recipe for best results of flavor and aroma.

ORGANIC CEYLON CINNAMON - Nothing but pure, organic, ground Ceylon cinnamon (Cinnamomum verum). No GMOs. No ETO (considered carcinogenic by the EPA). Non-irradiated. Certified Organic by QAI. Kosher Certified by KSA. So good, it was voted "BEST" Ceylon Cinnamon by Epicurious in 2018.

DELICIOUS AND VERSATILE - You want "true cinnamon"? This is it. You’ll know Ceylon by its complex yet nuanced flavor. Ours is spicy in the true sense — but, with its 1% to 1.6% oil content, the flavor is mild and delicate. Comfortingly warm, not hot. Fruity, almost apple-cinnamony, floral and nectar-like, but only lightly sweet. It’s that complex. Its aroma is equally distinctive, with hints of floral and citrus complementing the warm-spicy notes.

PURE AND POTENT FLAVOR - Simply Organic believes in pure and potent flavor grown at the source. Our rigorous standards mean that we know precisely what you’re getting, and from where. All of our products are grown and processed without the use of toxic pesticides, irradiation, or GMOs.

SOURCED FROM SRI LANKA - Simply Organic ceylon cinnamon is sourced from a long standing co-op partner in Sri Lanka, where we help select and develop the product. Close relationships with suppliers allow us to actively engage in sourcing and ensuring that production is environmentally friendly and yields high-quality ceylon cinnamon.

ABOUT US - Simply Organic is a 100% certified organic line of spices, seasoning mixes, and baking flavors. Our pure, potent spices, seasonings and extracts bring real bite to everything you make, eat and share. Our goal, through our Simply Organic Giving Fund, is to help the millions of food insecure by not only providing funds and support to make organic food more accessible, but also in developing the next generation of leaders in sustainable and socially just organic agriculture.

TOP QUALITY ORGANIC CEYLON CINNAMON - Frontier Co-op offers high quality organic Ceylon cinnamon (Cinnamomum verum) in one pound bulk packaging. Our Ceylon cinnamon is a flavorful, high-quality spice that comes from the bark of an evergreen tree. There are no artificial additives or chemicals used in any part of the growing and manufacturing process.

DELICIOUS AND VERSATILE - Ceylon cinnamon is a fantastic addition to baked goods like cookies, cakes, and breads, as well as hot drinks, but can be combined with anything to add a sweet and spicy enhancement.

MILDLY SWEET AND SPICY - Unlike cassia cinnamon, Ceylon cinnamon, which is also known as "true cinnamon" has a much milder, sweet flavor. The "verum" in Ceylon cinnamon's botanical name is Latin for "true."

FAIR TRADE AND ORGANIC - Frontier Co-op Organic Fair Trade Certified Ceylon Cinnamon is certified organic and fair trade. The farmers and workers who grow and process this cinnamon are paid fairly. They use no chemicals or additives in the manufacturing process. Our Ceylon cinnamon is sustainably grown in Sri Lanka which was formerly known as Ceylon.

ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural-living and our products are never irradiated or treated with ETO. We're committed to the health and welfare of the environment and everyone producing and consuming our botanical products.

100% TRUE SRI LANKAN CEYLON CINNAMON: Gourmazia Ceylon Cinnamon is grown and harvested directly from the rich lush green south west shores of Sri lankan Ceylon Cinnamon Organic Farms.

HAND CRAFTED GROUND POWDER: Purely ground fine powder from hand crafted and naturally dried inner bark of the Ceylon cinnamon tree preserving its original and unique aroma, quality, health benefits and ultra-low coumarin value.

AROMATIC FLAVOUR: Our Ceylon known for being sweeter and more subtle than other varieties of cinnamon. Its aroma and smooth hints of citrus, sugar and butter is a perfect all-purpose cinnamon for using in stews, curries, and a wide assortment of pastries.

MOUTH WATERING RECIPES: Try dusting our cinnamon over Cashew Milk, and Oatmeal or mixing with sugar on buttered toast or add it with your favorite Pancakes. We highly recommend using this cinnamon in the Mexican rice milk drink, horchata, or in the English favorite, eggnog.

USDA CERTIFIED: Gourmazia Ceylon Cinnamon is certified USDA Organic, Non-GMO, Gluten Free, and vegan friendly. Look for the USDA Organic seal on our products

ORGANIC KORINTJE CINNAMON STICKS (CINNAMOMUM BURMANIIA) - 100+ Sticks - 2 3/4" Length - 16oz/453g Resealable Bag (1 Pound)

IMPORTED FROM INDONESIA - This bag contains certified organic, cinnamon sticks from Indonesia.

HEALTHY & DELICIOUS - Our organic cinnamon sticks add great spice to meats, baked goods and drinks. Perfect for curries, teas and cakes, they can be used whole or broken down into small pieces. A popular scent, cinnamon sticks are also used as an all-natural potpourri.

CERTIFIED USDA ORGANIC & NON-GMO - All our products are certified USDA Organic and certified Non-GMO. Look for the USDA Organic and Non-GMO Project seals on our products!

LOVE IT OR WE BUY IT - We don’t think you should pay for products that you don’t love. If you aren’t enjoying our products, simply let us know and we will refund your order - it’s as easy as that!

CEYLON CINNAMON POWDER- This cinnamon powder is from Sri Lanka and is Cinnamomum Verum, also known as True Cinnamon; Most everyday cinnamon people consume and purchase is in fact Cinnamomum Cassia, which is also called Chinese cinnamon; While both are of the same genus, they have wildly different characteristics, tastes, and even chemical makeup; If you’ve never had it, True Cinnamon will change the way you cook!

HEALTHIER CINNAMON- Real cinnamon has less coumarin, which has been linked to issues with the kidney; While Chinese Cinnamon can have upwards of 8% coumarin, authentic Ceylon Cinnamon has less than .04%, meaning hundreds of times less coumarin, making it safe for daily consumption; Ceylon cinnamon offers all of the wonderful health benefits you’ve heard about cinnamon, without any of the drawbacks of high coumarin levels

REAL CINNAMON- Most cinnamon consumed in the United States is actually Cassia; When you try this cinnamon you will notice it is sweet, mellow, and totally unlike cinnamons of yore; It is commonly called Mexican Cinnamon since Mexico uses this kind almost exclusively, and it has a unique flavor profile that provides extra spice and sweetness while maintaining a mellow and agreeable overall taste; Real cinnamon is harder to harvest due to thinner bark, but is worth the extra effort, as your tasteb

CERTIFIED 100% ORGANIC- This product has been certified organic by the Department of Agriculture; This is especially important in cinnamon as many producers use methods such as sulphur washes to cleanse the bark of impurities; Committing to non-GMO, non-chemically altered cinnamon is time consuming and costly, but we think it’s worth it; This cinnamon is tracked with lot numbers for each batch, and has been followed from grow site to our hand packaging in Cleveland, OH so you can rest assured it

✅LOVE IT OR YOUR MONEY BACK - If you are not 100% satisfied with your purchase of our Ceylon Cinnamon Powder for any reason, just email us and we will issue 100% refund your order (in full), no questions asked!