The Best Pickled Eggs of 2023

GOURMET HEN EGGS: What makes our spicy pickled eggs gourmet? It’s all in the preparation. Fresh hen eggs are prepared and pickled, using just a few simple ingredients. Every batch is then hand jarred by our dedicated team to maintain freshness.

SPICY PICKLED EGGS: Our pickled hen eggs are gently boiled, peeled, then nestled in a bed of jalapenos. We add a wallop of cayenne and a pinch of cracked black pepper to add a full, spicy flavor.

PICKLE YOUR PLATE: Our spicy pickled eggs taste great sliced and added to your favorite dishes. They’re a fun addition to a charcuterie board and really spice up a salad. Our favorite way to enjoy them is the simplest - straight out of the jar!

FRESH EGGS READY TO ENJOY: The great thing about pickled eggs is that they’re always ready to enjoy. No need to think about boiling and peeling - we’ve done that for you! One of the (many) great things about pickling is that it maintains the freshness - so you can eat fresh eggs whenever you want them!

SIMPLE, NATURAL INGREDIENTS: Our eggs are boiled and pickled whole, with just a few ingredients added to enhance the flavors. Our products are hand jarred in the USA and we never use any artificial preservatives or stabilizers. Just good old-fashioned pickling!

1 gallon plastic container

Approximately 44 eggs

USDA Inspected

5 lbs of eggs

11 lbs shipping weight

Jake & Amos Best Selling Variety of Pickled Eggs

Pennsylvania Dutch Food at its best

Made and jarred in Lancaster County, PA

You will receive 1-32 oz. jar of each of these 3 varieties of Pickled Eggs: Red Beet Eggs, Pickled Eggs & Jalapeno Eggs

1 gallon plastic container

4 lbs of eggs

USDA Inspected

Eggs settle in shipment

11 lbs shipping weight

GOURMET QUAIL EGGS: What makes our spicy pickled eggs gourmet? It’s all in the preparation. Fresh quail eggs are prepared and pickled, using just a few simple ingredients. Every batch is then hand jarred by our dedicated team to maintain freshness.

SPICY PICKLED QUAIL EGGS: Our pickled quail eggs are gently boiled, peeled, then nestled in a bed of jalapenos. We add a wallop of cayenne and a pinch of cracked black pepper to add a full, spicy flavor.

PICKLE YOUR PLATE: Our spicy pickled quail eggs taste great sliced and added to your favorite dishes. They’re a fun addition to a charcuterie board and really spice up a salad. Our favorite way to enjoy them is the simplest - straight out of the jar!

FRESH QUAIL EGGS READY TO ENJOY: The great thing about pickled eggs is that they’re always ready to enjoy. No need to think about boiling and peeling - we’ve done that for you! One of the (many) great things about pickling is that it maintains the freshness - so you can eat fresh eggs whenever you want them!

SIMPLE, NATURAL INGREDIENTS: Our quail eggs are boiled and pickled whole, with just a few ingredients added to enhance the flavors. Our products are hand jarred in the USA and we never use any artificial preservatives or stabilizers. Just good old-fashioned pickling!

3 Pack of Pickled Quail Eggs

Mild, Jalapeno, and Cajun Flavors

Big John’s pickled eggs are a perfect snack food for anytime of the day and offers a great tasting source of protein.

Big John’s pickled eggs are completely shelf-stable and never need refrigeration.

Contains 12 packs of 2 eggs each.