The Best Wasabi Powder of 2023

HOT AND DELICIOUS: Our wasabi root powder packs in a lot more heat than most other ones out there. This wasabi made with horseradish features a double dose of heat and flavor, perfect for your next spicy meal. Enjoyable for those hot food lovers out there.

PREMIUM QUALITY: At Natural Earth Products we believe in premium quality foods with excellent flavors. Our wasabi includes a impactful taste that's unmatched in it’s quality.

HOW TO MAKE: Making Wasabi paste is as easy as it looks. Simply combine equal parts powder with warm water to make wasabi paste with unmatched quality.

SUSHI, FISH, AND MORE: Wasabi Paste can make a great addition to many different dishes. Besdies for being commonly known with Sushi, wasabi can go on fish, mixed into a sauce or marinade, or blended it in a mouth watering mayo sandwich.

INGREDIENTS: Horseradish Powder, Mustard, Horseradish Leaves Powder, Shankui.

100% real powdered wasabi (Wasabia japonica)

Experience genuine wasabi flavor and health benefits while having that eye-wateringly pungent taste

Certified Kosher and Non-GMO verified

Vegan

1.5oz Jar

Premium wasabi powder, 10.5oz (300g).

Made from high quality horseradish using special technique.

Enjoy the wonderful flavor and spiciness of wasabi for sushi, sashimi, dim sum and other dishes.

Great value and size, ensures you won't run out.

Flavor: Strong pungency but also does not sacrifice the natural wasabi flavor. We've actually added a real wasabi into this powder to enhance the flavor.

No artificial ingredients: Using only natural ingredients to bring out the best flavor.

Gluten free: Completely gluten free!

Vegan: No animal products are used

GET THE HEAT ON! – This is a wasabi that packs much more of a strong heated punch than most at the supermarket. It has a delicious tangy flavor with herbal overtones.

PREMIUM QUALITY – We believe in premium high standard gourmet ingredients with the best flavors. Our wasabi has a pungent natural taste that is unmatched in it’s quality.

EASILY MAKE WASABI PASTE – It couldn’t be easier to make your own wasabi paste! Simply combine equal parts of wasabi powder and warm water to make a delicious wasabi paste for your sushi.

FRACTION OF THE COST OF WASABI PASTE – By making your own wasabi paste rather than buying it, you spend only a fraction of the cost of the finished product. And it’s as easy a process as can be!

USAGE – You can use your wasabi on fish (mostly tuna), add it to mashed potatoes, mix it into a sauce or marinade, or blend it in a mouth watering mayo sandwich.

100% REAL WASABI POWDER - Unlike many squeeze tube wasabi's on the market, our freeze-dried 100% real wasabi powder delivers the true flavor of nothing but wasabi root.

MADE FROM WASABI ROOT - Sushi Sonic 100% Freeze-Dried Real Wasabi Powder contains no fillers such as mustard or horseradish. The taste of real wasabi is like a warm explosion in your mouth, leaving a slightly sweet, lingering aftertaste.

MAKES FRESH WASABI PASTE - Simply mix 1 teaspoon of Sushi Sonic Wasabi Powder with enough cool water to make a paste of your desired consistency, and let stand for 10 minutes to reach full its, authentic flavor.

INGREDIENTS: 100% Real Wasabi (Wasabia japonica)

It is a high quality healthy product

Our Natural Wasabi Powder is made with genuine wasabi, white horseradish and other all-natural spices, and is free of any artificial coloring

Whisk into mustard or salad dressing for an Asian kick

Add to mashed potatoes and egg salad for a spicy kick

Whisk with equal parts water or aji marin for a wasabi paste

Gluten Free, Kosher Parve Certified, Non-GMO

S B Wasabi In 2.2LB bag, Great value for restaurant use and parties

Made from high quality horseradish using our own Special technique.

To use: Add 3/5 cup of cold water to 1 cup of Wasabi powder and mix well. After the contents have been completely mixed, place in a container and seal to preserve flavor and hotness.

Wasabi powder in can

Add water and adjust the thickness as desired to make dressing or dipping sauce

Product of Japan